Easy Beef Stroganoff Slow Cooker Recipe

slow cooker beef stroganoff
Easy Beef Stroganoff Slow Cooker Recipe 3

As winter winds howl, the smell of slow-cooked beef stroganoff fills your home. It’s a comforting, flavorful meal that warms your soul. This recipe, with fresh rosemary, is simple yet satisfying.

Beef stroganoff comes from Russia and has changed over time. It’s a classic dish with tender beef, mushrooms, and creamy sauce. This slow cooker version is perfect for busy days or cozy weekends.

This recipe uses top-notch ingredients for amazing flavors. Beef chuck or sirloin, with mushrooms like button, cremini, and shiitake, make it irresistible. Fresh rosemary adds a woodsy, comforting aroma to the easy beef stroganoff slow cooker recipe rosemary

This slow cooker beef stroganoff is great for anyone, whether you’re a pro chef or a busy parent. It’s a cozy, Russian-inspired dish that’s easy to make. Enjoy every bite of this easy beef stroganoff slow cooker recipe rosemary and let it warm your heart and soul.

Essential Ingredients for the Perfect Beef Stroganoff

A delicious slow cooker beef stroganoff begins with the right ingredients. Choose high-quality beef like chuck roast or sirloin for the best results. Mushrooms, such as button, cremini, or shiitake, add a rich flavor to the creamy sauce.

Sour cream is key for its tangy taste, making the dish creamy and savory. Fresh rosemary adds a fragrant aroma, enhancing the flavors of the meat and vegetables.

IngredientQuantity
Beef (chuck roast or sirloin)1 1/2 pounds
Mushrooms (button, cremini, or shiitake)16 ounces, sliced
Sour cream8 ounces
Fresh rosemary2 tablespoons, chopped

Together, these ingredients create a dish full of flavor. Enjoy the perfect beef-stroganoff, with its tender meat, creamy sauce, and aromatic herbs.

Easy Beef Stroganoff Slow Cooker Recipe 4

Easy Beef Stroganoff Slow Cooker Recipe Rosemary

Preparation Steps and Timing

To make this tasty slow cooker beef-stroganoff with rosemary, start by browning the beef on the stovetop. Then, put the beef in your slow cooker. Add mushrooms, onions, garlic, and rosemary to it.

In another bowl, mix beef broth, Worcestershire sauce, and Dijon mustard. Pour this over the ingredients in the slow cooker. Set it to low heat for 6-8 hours or high for 3-4 hours. This makes the beef tender.

Before serving, mix cornstarch with water to thicken the sauce. Stir it in the last 30 minutes. Add fresh rosemary leaves for extra flavor.

Cooking Temperature Guidelines

The right temperature is key for a great slow cooker beef-stroganoff. Cook it on low for 6-8 hours or high for 3-4 hours. This ensures the beef is tender and the flavors blend well.

Adding Rosemary for Maximum Flavor

Rosemary makes this slow cooker beef-stroganoff special. Add fresh rosemary leaves in the last 30 minutes. This keeps the flavor balanced. Use dried rosemary at the start for a subtle taste.

Prep TimeCook TimeTotal TimeServingsYield
15 minutes6-8 hours (low) or 3-4 hours (high)6-9 hours6Approximately 6 servings

Follow these steps for a slow cooker beef stroganoff full of rosemary flavor. It’s perfect for a cozy meal with loved ones.

Creating the Perfect Creamy Mushroom Sauce

The creamy mushroom sauce is a key part of the delicious beef stroganoff. Start by sautéing onions and garlic in a pan. Then, add a splash of Madeira or dry sherry to deepen the flavor.

Next, mix in beef broth, Dijon mustard, and Worcestershire sauce. This adds more savory notes to the dish.

To get the creamy texture right, use a cornstarch slurry or a bit of flour. Adding sour cream or Greek yogurt makes it creamy and tangy. This pairs well with the mushroom sauce.

Try using different mushrooms like cremini, shiitake, or portobello for more complexity. Their unique textures and flavors make the mushroom sauce even more exciting.

Nutrition FactsPer Serving
Calories438 kcal
Fat31g
Saturated Fat17g
Carbohydrates8g
Sugars3g
Fiber2g
Protein30g
Salt0.5g

Mastering the creamy mushroom sauce can take your beef-stroganoff to the next level. It ensures a satisfying and flavorful meal.

Serving and Pairing Suggestions for Your Stroganoff

When serving your slow cooker beef stroganoff, you have many options. Classic sides like egg noodles, fluffy rice, or creamy mashed potatoes are great. They soak up the rich gravy and pair well with the tender beef.

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