Flavors Worth Savoring
Get ready to enjoy a delicious and easy dessert perfect for fall. Our apple dump cake recipe mixes juicy apples, rich caramel, and a buttery cake mix topping. It’s a treat that everyone will love. You can also customize it to fit your taste, making it a hit with all.
Key Takeaways
- Delicious apple dump cake recipe with caramel and pie variations
- Easy to make with simple ingredients like apple pie filling, caramel, and cake mix
- Versatile recipe with options to customize the flavors and toppings
- Perfect for the fall season as a comforting and satisfying dessert
- Crowd-pleasing recipe that’s sure to delight your family and friends
What is a Caramel Apple Dump Cake?
The caramel apple dump cake is a delightful fall dessert. It combines juicy apples, rich caramel, and a buttery cake topping. It’s perfect for the cooler autumn months.
This apple dump cake has sweet apple pie filling with warm spices. It’s topped with caramel and a golden, crumbly cake mix crust. The result is a decadent, gooey, and comforting treat.
Simple and Satisfying Dessert
The caramel apple dump cake is simple to make. It needs only four main ingredients: apple pie filling, caramel, butter, and yellow cake mix. It’s quick to make, perfect for busy weeknights or last-minute gatherings.
Looking for an easy fall dessert or a comforting treat? The caramel apple dump cake is a great choice. Its irresistible flavors and easy preparation make it perfect for any occasion.
“This caramel apple dump cake is the perfect blend of sweet, gooey, and comforting. It’s a real crowd-pleaser that’s simple to make but tastes like it came from a bakery.”
Simplicity of Apple Dump Cake Recipe
This easy apple dump cake recipe is super simple. It needs just a few basic ingredients and little prep. It’s perfect for busy cooks or anyone wanting a simple apple dessert with no fuss. The “dump” in the name means you just layer the ingredients in a dish and bake.
The recipe has only three main ingredients: yellow cake mix, 1 ½ sticks of butter, and 2 cans of apple pie filling. That’s all! No complicated steps or hard-to-find items needed. Just dump everything into a 9×13 inch baking dish and bake for about 35 minutes. You’ll get a moist, gooey dessert that’s great for any time.
“This easy apple dump cake recipe is a game-changer for busy home cooks who want a delicious, hassle-free dessert.”
This simple apple dessert takes less than 15 minutes to prepare and bakes in 30-40 minutes. It makes about 15 servings, perfect for a big group. Plus, leftovers can be stored in the fridge for a week or frozen for two months. So, you can enjoy it whenever you want.
Ingredients Needed for Apple Dump Cake Recipe
To make this tasty caramel apple dump cake, you only need a few things. Start with a can of apple pie filling. It gives your dessert a sweet and tender apple base. Then, add warm spices like cinnamon and allspice to boost the flavors.
For the cake topping, grab a box of yellow cake mix. It’s quick and easy, making a buttery, golden crust. To add caramel, use caramel baking bits or chips. And remember, you’ll need about 1 cup of butter to mix into the cake mix for that perfect texture.
| Ingredient | Quantity |
|---|---|
| Apple Pie Filling | 1 can (20-21 oz) |
| Cinnamon | 1 tsp |
| Allspice | 1/2 tsp |
| Caramel Baking Bits | 1/2 cup |
| Yellow Cake Mix | 1 box |
| Unsalted Butter | 1 cup (2 sticks) |
With these easy ingredients, you can whip up a delicious caramel apple dump cake. It’s great for fall baking and gatherings.
Step-by-Step Instructions
Making a perfect caramel apple dump cake is easy. Start by following the cake mix package instructions. Next, mix the apple pie filling with cinnamon and allspice in a baking dish. Then, spread the caramel bits over the apple layer.
Finally, add the cake mix on top and place butter pats on it. Bake at 350°F for 45-50 minutes until the top is golden.
- Preheat your oven to 350°F.
- Prepare the cake mix according to the package directions.
- In a baking dish, layer the apple pie filling that has been mixed with cinnamon and allspice.
- Sprinkle the caramel bits evenly over the apple mixture.
- Pour the prepared cake mix over the caramel-apple layer, spreading it out evenly.
- Arrange pats of butter across the top of the cake mix.
- Bake the dish for 45-50 minutes, or until the top is golden brown.
This caramel apple dump cake is a sweet and spicy delight. It combines tender apples with a buttery, caramel cake mix. It’s perfect for any occasion, whether at a family gathering or a cozy night in.
“This caramel apple dump cake is the perfect balance of flavors and textures. The gooey caramel and warm apple filling are a match made in dessert heaven!”
| Ingredient | Quantity |
|---|---|
| Apple Pie Filling | 2 (20-ounce) cans |
| Melted Butter | 1 cup (2 sticks) |
| Cake Mix | 1 (15.25-ounce) box |
| Baking Time | 45-50 minutes |
| Baking Temperature | 350°F |
Follow these steps to make a delicious caramel apple dump cake. It’s a mix of sweet apples, gooey caramel, and a buttery cake. This easy dump cake recipe is sure to please everyone. Try it out and enjoy a comforting dessert in no time.
Serving Suggestions and Variations
The caramel apple dump cake is great on its own or with vanilla ice cream and caramel sauce. Try using spice cake or white cake mix for a different taste. Add chopped nuts like pecans or walnuts on top for crunch.
- Serve the caramel apple dump cake with whipped cream for a fancy touch.
- Top it with vanilla ice cream for a warm and cold mix.
- Drizzle caramel sauce for more sweetness.
- Add chopped pecans or walnuts for a crunchy feel.
- Use spice cake mix for a cozy, autumn flavor.
- Try white cake mix for a lighter taste.
No matter how you serve or change your apple dump cake, it’s a hit. It’s perfect for any event.
“The simplicity of this caramel apple dump cake makes it a true crowd-pleaser. With just a few ingredients and minimal prep, you can create a decadent, gooey dessert that’s sure to satisfy any sweet tooth.”
| Serving Suggestion | Ingredient Variation |
|---|---|
| Vanilla ice cream | Spice cake mix |
| Whipped cream | White cake mix |
| Caramel sauce | Chopped pecans or walnuts |
apple dump cake recipe
As the crisp autumn air arrives, the apple dump cake recipe is just what you need. It’s a cozy, comforting treat. It mixes warm, spiced apples, gooey caramel, and a buttery cake topping.
The apple dump cake is loved by all. It’s easy to make with just a few ingredients. You’ll need a cake mix and canned apple pie filling. It’s perfect for when you’re in a hurry but still want something sweet.
This homemade apple dump cake is also very flexible. You can change it up by using different cake mixes or fruit fillings. Try peach or cherry for a new twist on this apple dessert recipe.
Whether it’s for a family event, a potluck, or just a cozy night in, the apple dump cake will impress everyone. Serve it with vanilla ice cream or whipped cream for an extra treat. Enjoy the tastes of fall with this simple yet delicious apple dump cake recipe.
“This apple dump cake is the perfect fall dessert – it’s so easy to make and utterly delicious!”
Storage and Make-Ahead Tips
The caramel apple dump cake is easy to store and enjoy later. If you have leftovers, put them in an airtight container and refrigerate for up to 3 days. You can also freeze the cake for up to 3 months. This is great for making ahead and baking just before serving.
Storing Caramel Apple Dump Cake
- Refrigerate leftover cake in an airtight container for up to 3 days.
- Freeze the cake in an airtight container or wrapped tightly for up to 3 months.
Reheating Frozen Cake
When you’re ready to enjoy your frozen caramel apple dump cake, simply reheat it in the oven or microwave. For the oven, bake the frozen cake at 350°F for 20-30 minutes until heated through. In the microwave, heat the cake in 30-second intervals until warmed up.
Making the cake ahead of time is a fantastic time-saver. You can assemble the entire dish, cover it, and refrigerate or freeze it before baking. Then, when you’re ready to serve, just pop it in the oven and bake it fresh. This allows you to enjoy the irresistible flavors of this apple dump cake without all the last-minute prep work.
| Nutritional Information (per serving) | Amount |
|---|---|
| Calories | 583 kcal |
| Carbohydrates | 87g |
| Protein | 3g |
| Fat | 26g |
| Saturated Fat | 13g |
| Sugar | 51g |
| Fiber | 3g |
| Vitamin A | 569 IU |
| Iron | 3mg |
| Calcium | 72mg |
Whether you’re storing leftovers or preparing the how to store apple dump cake in advance, these tips will help you enjoy this make-ahead apple dump cake whenever the craving strikes. With the ability to freezing apple dump cake, this recipe is a true crowd-pleaser that’s easy to make and enjoy.
Why This Dump Cake is a Crowd-Pleaser
The caramel apple dump cake is a favorite among desserts. It mixes sweet caramel, tender apples, and a buttery cake topping. This mix creates a taste experience that’s hard to ignore.
This dump cake is loved for its easy preparation. You can make a dessert that looks like it’s from a bakery with just a few steps. It uses canned apple pie filling, a box of cake mix, and a few more ingredients.
The warm, comforting flavors of the caramel apple dump cake are perfect for autumn and winter. It’s great for cozy family dinners or festive holiday parties. Your guests will love it.
The recipe makes 8 servings and takes 10 minutes to prepare. It bakes for 45 minutes. Each serving has 620 kcal, making it a satisfying treat.
This dessert is also versatile. You can try different flavors and ingredients to match your taste or the occasion. The recipe offers several variations.
Looking for a simple dessert for a potluck or a cozy treat for family and friends? The caramel apple dump cake is perfect. Its delicious taste, easy preparation, and versatility make it a favorite for any gathering.
Conclusion
The caramel apple dump cake is a delightful treat for fall and winter. It has layers of apple pie filling, gooey caramel, and a buttery cake. This dump cake is loved by all and is sure to be a favorite.
You can serve it alone or with ice cream. Either way, it’s a comforting dessert that will please everyone. It’s perfect for family gatherings or cozy nights in.
The recipe for apple dump cake is easy to customize. You can try different pie fillings, add warm spices, or nuts. It’s great for busy days or sudden gatherings because it’s simple to make.
It also keeps well, so you can enjoy it whenever you want. This makes it a great choice for any time of year.
The caramel apple dump cake shows the beauty of simple recipes and classic fall flavors. It’s a way to enjoy the season and share a special dessert with your loved ones. It’s a dessert that will become a cherished tradition.
FAQ
What is a caramel apple dump cake?
This caramel apple dump cake is a delicious dessert. It’s made with apple pie filling, caramel, and a cake mix topping. It’s gooey and perfect for fall.
How easy is the apple dump cake recipe?
The apple dump cake recipe is very simple. It needs just a few ingredients and little prep. It’s great for busy cooks or those who want an easy dessert.
What ingredients are needed for the caramel apple dump cake?
You’ll need apple pie filling, cinnamon, allspice, caramel bits, yellow cake mix, and butter. These are the main ingredients.
What are the steps to make this caramel apple dump cake?
To make this cake, start by preparing the cake mix. Then, layer apple pie filling with cinnamon and allspice in a dish. Sprinkle caramel bits on top.Next, pour the cake mix over the apple layer. Arrange butter pats on the cake mix. Bake at 350°F for 45-50 minutes until golden.
How can I serve and customize the caramel apple dump cake?
Serve it alone or with vanilla ice cream and caramel sauce. You can also use different cake mixes or add nuts for a twist.
How can I store and make this apple dump cake ahead of time?
Store it in an airtight container in the fridge for up to 3 days or freeze for 3 months. Reheat in the oven or microwave when you’re ready.
Why is this dump cake a crowd-pleaser?
It’s loved for its sweet caramel, tender apples, and buttery cake. It’s easy to make and perfect for fall and winter gatherings.
